Culture, Dining, Event, Hotels, News, Recipes

It’s Vanilla Week!

From now until June 9th, Tahiti is celebrating the 5th edition of Tahitian Vanilla Week. In honor of this sumptuous spice, we’re sharing fun facts about the cultivation process, information about the event itself and also some delicious recipes that you might want to try… should you be lucky enough to bring home a few […]

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Activity, Dining, Hotels, Testimonial

A Birthday Vacation to Moorea & Bora Bora

One of our clients, Wes Tanaka, recently returned from Moorea and Bora Bora and shared with us a few photos and details of what he calls a “fabulous trip.” His reason for traveling? He took his wife to the islands to celebrate her birthday. What a lucky lady! They stayed at the Hilton Moorea Lagoon Resort […]

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Activity, Culture, Dining, Recipes

A Taste of Tahiti: Making Poisson Cru

If you’ve been to the islands of Tahiti, chances are you’ve tried their signature dish, poisson cru. It’s on nearly every menu in Tahiti and its flavor defines the essence of French Polynesia – sweet, tender, refreshing and exotic. If you haven’t tried it yet, you’re in for a real treat!

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